Collection: The Highlander Classic Charcuterie

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• Full Service $20.00 per person
• Minimum 20 guests for bottomless charcuterie
• Server Onsite $150.00 for two hours - $50.00 for each additional hour
• Pick 12 Items from below

• Self-Service: $20.00 per person
• Minimum 20 Guests for bottomless charcuterie (self-refill)
• Drop-off, Set-up, Breakdown, Pick-up $75.00

NOTE: Complimentary Items include napkins, utensils, serving cones/cups, and local honey.